Cardamom _ Elakkai _ Elaichi

₹390₹500

22% OFF

Quantity :100 gram

100 gram

250 gram

500 gram

Product Description

Cardamom is an Indian spice known for its intense flavor and its use in traditional food items, Cardamom is an aromatic seed pod used in many Indian preparations such as a creamy kheer or a rich biryani. This exotic spice belongs to the ginger family Usage: Cardamom pairs well with poultry, red meat, lentils, oranges, rice and other warm spices, like nutmeg and cinnamon. It's ideal in curries, teas, baked goods (like this gorgeous bread) and sausages. It gives so good aroma to Indian sweets like kesari, payasam, milk kolukattai etc. ...Read More

More Details

Cardamom is fully ripe cardamom filled with aromatic and flavorful grains. cardamom has a perfect green shell filled with small brown grains; they are voluminous which is the sign of superior quality and promises great taste.

How to Use

Cardamon has a unique aroma and flavor that enhances the taste of any dessert and also goes well in a cup of strong tea. Finely grind cardamom seeds and sprinkle a little into your milk and taste the difference.

Benefits

Cardamom or elaichi as it is popularly known as also has medicinal properties and has been widely used in Ayurvedic medicines. It is known for helping in improving digestion, is of significant use in curing stomach cramps and for people suffering from gastric problems.